News
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Great Lakes net-pen aquaculture -- real and perceived risks to the environment
Published on January 21, 2018
Michigan Sea Grant addresses environmental issues surrounding net-pen aquaculture in the Great Lakes at recent Annual No-Spills Conference. -
Global pressures on water is greatest issue facing the future of the Great Lakes, scientist believes
Published on January 21, 2018
Regier credits MSU with helping to build cooperative network of fisheries scientists -
Youth voices on Great Lakes, marine sanctuaries and more shared through film
Published on January 21, 2018
Thunder Bay International Film Festival explores Great Lakes issues, ocean exploration, maritime heritage and more. -
Michigan Sea Grant Extension welcomes new educator to Saginaw Bay region
Published on January 17, 2018
Meaghan Gass excited to help build capacity, collaboration among groups in area. -
4-H Family STEM Night at Mio AuSable area school was a great success
Published on January 16, 2018
Families explored a STEM night focused on engineering in Oscoda County January 2018. -
Take youth outside and become tree detectives
Published on January 5, 2018
Trees are mostly commonly identified by their leaves but how are they identified in the winter? It is still possible with some easy investigations youth can lead! -
Plant science at your dinner table: Sugar
Published on January 4, 2018
Michigan is a leading producer in sugar beet production – learn more about this household staple derived from plants. -
True 4-H science teen leaders: Isabella County
Published on January 4, 2018
Isabella County has a true 4-H science pre-teen leader in Wyatt Hauri. -
Youth learn scientific practices through citizen science projects
Published on January 4, 2018
Citizen science projects are a wonderful way to get youth outside and engrossed in science projects while exploring, discovering and recording the outdoor environment. -
Plant science at your dinner table: Hot chocolate vs. hot cocoa
Published on January 3, 2018
Hot cocoa and hot chocolate are as different as milk chocolate and bittersweet chocolate but both are derived from the cacao tree.